Spring menu such as "Mont Blanc of Sakura" "Chiffon Cake of Sakura" was tasted by Cafe de Clie



Cafe de Clie isPokka Sapporo Food & BeverageAlthough it is a coffee chain store based on Mother's Day, from March 5 (Wednesday) a drink using cherry blossom "Sakura White Chocolate"As a food menu"Cherry blossom Montblanc"When"Cherry chiffon cakeWe are on sale.Speaking of cherry-blossom drinks StarbucksAlthough it is famous, I also cared about the menu using cherry blossoms of Cafe de Clie, so I went to a shop and ate

3/5 The second volume of the theme "Sakura". Sakura smelling drinks & cakes and 2 taste sand which enjoy refreshing flavor and scent appeared! | Cafe de CRIE
http://www.pokkacreate.co.jp/press/1402/140228.html

Arrived at Cafe de Crie.


It also appealed the release of Sakura White Chocolate even at the store. I will go into the store at once.


The showcase inside the cake is full of cake.


Looking at the menu table ......


I found cherry white chocolate. Sol beige cherry white chocolate will be sold from the end of the month. I will order with cherry blossom Mont Blanc and cherry chiffon cake


Waiting about 5 minutes, cherry white chocolate · cherry blossom Mont Blanc · cherry chiffon cake arrived.


Sakura white chocolate (390 yen including tax) is light pink, a limited hot drink in which a slightly strawberry flavor drifts. It is a product sprinkling flakes of cherry crunch · white chocolate into topping.


If you look closely at the top of the form milk ......


You can check flakes of cherry crunch · white chocolate.


As you approach the mouth, there is a slight aroma of cherry blossoms.


Foam milk has a smooth mouthfeel, the underlying hot drink is different from cherry chocolate latte with strawberry flavor topping with Starbucks, the taste of strawberry is stronger than the taste of cherry, and the complex taste with white chocolate added. The impression that we arrange based on warm strawberry milk, sweetness is not that intense so much.


Cherry blossom Mont Blanc (390 yen including tax) is a pale pink Mont Blanc which kneaded cherry blossoms finely carved into cream.


If you look carefully at the cream, you can see powdered sugar and finely chopped green cherry leaves.


White cream can be confirmed in a pale pink cream, and the base is a sponge fabric.


When scooping and eating it, I feel like I made cherry cake a cake without feeling the taste of strawberry unlike cherry white chocolate. Sweetness is normal with a fluffy texture with cream · sponge, but it seems better to order with coffee or tea than order with cherry white chocolate. Since the amount is not so much, the price may be slightly higher.


Cherry chiffon cake (390 yen including tax) is a simple chiffon cake with a cherry-flavored sponge and a light texture cream.


It is taken in cream and there is no feature.


The cross section of the fabric looks like the following.


When you cut it with a fork, it feels quite soft.


Good combination of whipped cream in the mouth to the soft fabric. Because it can be eaten lightly, it seems good to eat instead of breakfast.


Both menus are sold for a limited time. Because the period of selling cherry blossoms is short, people who like the taste of cherry blossoms may eat once.

in Gastronomic Adventure, Posted by darkhorse_log