New product tasting review of "Missed big reform such as" Pon de Tofu "and" Cookie Kurura "

Since Mr. Donut will launch a new product as "Misedo Major Reform" from May 20th, I tried to eat the newly deployed new donut.

What was newly introduced is what new products such as "Pon de Tofu" which kneaded tofu into the fabric, "Cookie Crueler" crispy texture, "bite size" "Petit Puff" Is it?

Details are as below.
Misedo major reform, start. | New Item | Mister Donut

New products lined up in shops.


As for countermeasures against influenza, disinfectant was placed in the cash register, and the clerk also used it.


"Pon de · Tofu" 3 species. It was a donut that kneaded tofu, kinako and black sesame in Pon de Ring, and the flavor of black sesame gave rise to Japanese style taste. However, I did not understand the difference due to the entry of Tokofu and Kinoko.


Honey of Pon de · Tofu. Simple taste just like Mitsu joined usual Pon de Ring.


Pin de tofu nochako. It has a strong taste of sugar, a feeling that the mouthfeel has a stronger sweetness.


Pon de Café Chocolate Hail. There is not much sweetness of chocolate, the taste of hail is strongly out and it is Assassi type. In this case you might be able to eat people who do not like sweet Western style food.


Four types of cookie creelers in which coconut is kneaded in the dough. The overall taste of crispy texture increases the taste of sweet and understated.


Cookie Kruller's cinnamon. It is considerably light taste with little powdery sweetness of sugar.


Cookie Kruller's chocolate. I am sorry that you are using the same chocolate sauce as regular donuts or there is no bitter and it has become sticky sweetness. Feeling that it is not funny with the dough.


Cookie Kruller's coconut. The coconut flavor is not strong, but it is easy to eat with moderate sweetness and it is the most cookie-like aftertaste.


Cookie Crueler's honey. There are different colors among the four kinds of light taste. There is a feeling that honey melts in the mouth, and after eating, the texture which is slippery remains. Unlike the other three kinds of cookie crew, it is a taste that can be enjoyed separately even without drinks.


Three kinds of "Petit Puff" which powder is applied to the shoe fabric donut.


Each piece enters, the contents are hollow with such feeling.


Petit Pu cocoa. The taste of a thin cocoa with a bitter bitterness.


Petit Puper no kinako. There is little sweetness, unlike the pic of the Pon de · Tofu.


Petit Pu Purple. The taste is strongest among the three species, and it makes me feel like I ate things. Petit puff is like a cream puffing cream puffed on the whole, the fluffy texture is interesting, but the taste is quite light. Because the taste of the powder is thin, if it bites a bit, the taste of living fabric will come to taste and it will not be delicious, so perhaps you can not enjoy biting too much may be enjoyable.


Premium ice coffee and premium ice cafe au lait were outstanding compatibility with this new product.


Premium ice coffee. Feeling that bitterness was emphasized rather than acidity. It is good to match with donuts, but difficulty is impossible due to difficulties. There may be too much richness to drink alone.


Premium ice cafe au lait. Coffee + milk just right for a single item. People who are not very coffee mania are OK. Because the base of coffee is dense, even if you put in milk or put ice, it tastes bitterly bitter.